Appetizers

Charleston She Crab Soup, sherry, cream, lump crab, roe  gf 10

DOWNTOWN Caesar, hearts of romaine, Caesar vinaigrette, garlic croutons + Grana Padano

Add: Italian marinated anchovies + 2 5.5/9

Seasonal Greens + Spinach, apples, dates, blue cheese + cider vinaigrette   6/9

Beets, Goat Cheese, Sweet + Spicy Candied Pecans + Lemon Thyme Foam olive oil shortdough crumbles, watercress, Meyer lemon citronette  10

Crispy Calamari with mango, candied ginger, Spanish peanuts + green chile vinaigrette   10

Tomato Stack: heirloom + fried green tomatoes, crawfish remoulade, basil oil, green bean salad  10


Lily’s Laotian + Pounded Green Papaya Salad, mango, lime, basil, mint, cilantro, green beans, carrots, tomatoes, serrano chiles, nam pla + peanuts gf 7/11

Light Cured Hamachi: ginger/lime/sesame vinaigrette, watermelon, caramelized pineapple puree,  togarashi 13

Black Mussels, white wine, Spanish chorizo,garlic, basil + grilled garlic bread        10/18

Pollo Shakes A Leg: plancha griddled chicken confit, fresh ground corn gordita, smooth black beans, smoky red chile sauce, roasted corn vinaigrette, pickled red onions  8

Grilled Garlic + Mushroom Bread with thyme, Madeira, leek fondue + Grana Padano 10

Melon Salad, basil, mint, feta, avocados, roasted almonds, arugula, gastrique onions, almond oil gf 10

 

PASTAS


Somen Noodles, Sweet + Sour Marinated Shitakes, tossed with olive + sesame oils, basil, gai lan, scallions, roasted squash and chili braised tofu  15

Prosciutto, Housemade Burrate + Garden Tomato Papparadelle, oil cured black olives, basil pesto, lemon zest, spicy red peppers, Grana Padano 16

ENTREES

 

Seared Duck Breast Tangerine Gastrique + Foie Gras Ganache Pommes Dauphines,sauteed greens + Marie’s pink grapefruit, shaved fennel salad 25

Low Country Shrimp Boil andouille sausage, red taters, corn, toasted ciabatta, rouille  23

Paneed Yardbird, Hoppin John rice, creamed spinach, tasso gravy 19

Griddled Catfish, Crawfish Hush Puppies + Creole Sauce, cheesy bacon grits, bread + butter merleton remoulade  20

Baby Bok Choy, Vegetable Fried Rice, Ginger Orange Sauce + sweet ‘n’ sour shiitakes, Szechuan eggplant 18

Carpetbagger Steak: bistro filet, cornmeal crusted oysters, succotash, red eye gravy 23

Shrimp with a Sense of Place: shrimp mojo de ajo on Native Seeds/SEARCH freshly ground corn masa, spicy black bean puree, salsa fresca, cholla bud escabeche + queso fresco  gf ($1 to NS/S) 21

Rosemary + Brown Sugar Brined Pork Loin peach/onion marmalade, balsamic + honey glaze, fresh basil 19

1 Percenter’s Bacon Wrapped Meatloaf + Creamy Mashed Potatoes, with ground pork, beef, lamb, mushrooms, chuncky tomato sauce 17