Menus
Appetizers
10
CHILLED PEACH SOUP
sour cream, CMT lemon verbena syrup, strawberry sorbet gf, nf
10
13
FRIED SQUASH BLOSSOMS STUFFED WITH RATATOUILLE
banga verde df
13
13
GRILLED FIG PIZZETTA, FRESH MOZZARELLA + PICKLED BEEF TONGUE
arugula, rose syrup, EVOO nf
13
12
BAJA GARDENER'S TOSTADA
crisp corn tortilla, spicy peruana beans, roasted Anaheim chiles, heirloom carrots, radish, poached garlic cloves, snow peas, roasted corn vinaigrette gf, nf, df
12
13
PROSCIUTTO, MELONE + LEMON HERB RICOTTA
grilled radicchio, dark cherry balsamico nf, gf
13
6.5
/
10
DOWNTOWN CAESAR
hearts of romaine, caesar vinaigrette, garlic croutons + Grana Padano
6.5
/
10
Add: Italian Marinated Anchovies +2 nf, mf
13
PORK BELLY DONUTS (3)
foie gras caramel, apple-fennel slaw, sea salt df, nf
13
12
CALAMARI
w/ mango, candied ginger, Spanish peanuts, watercress + green chile vinaigrette df, mf
12
11
GRILLED GARLIC + MUSHROOM BREAD
thyme, Madeira, leek fondue + Grana Padano nf, mf
11
ENTREES
25
WARM GRILLED QUAIL, CHERRIES, SLOW ROASTED TOMATOES
frisee, roasted golden beets, basil, mint, cherry balsamico, polenta croutons gf, nf
25
29
PAN-ROASTED SALMON + CORN SWIM THROUGH SONORAN SUMMER
corn with smoked poblano butter, salmon chicharrones, basil, EVOO + mid-summer tomatoes goodness gf, nf
29
26
PORK SHANK BRASATO, RED WINE + AROMATICS
creamy caramelized onion risotto, roasted grapes gf, nf
26
23
PAN-FRIED BREADED CHICKEN, CONFIT BYALDI + BURATTA
basil pesto + balsamic reduction nf
23
22
RABBIT SAUSAGE AGNOLOTTI IN TRUFFLED BUTTER
greens, shave summer salad, gana padano nf
22
26
GRILLED MARINATED FLANK STEAK, FENNEL/CHERRY MOSTARDO
olive oil crushed potatoes with Castelveltrano olives gf,nf, df
26
22
MALAY SOFT EGGPLANT, PINEAPPLE + LONG BEAN VEGETABLE CURRY
steamed rice, tofu, fried lotus root + lime nf, mf, df, gf
22
DESSERTS
MEXICAN LIME ICE CREAM + SOPAPILLA
chipotle honey, strawberries, corn cookie crumbles nf, mf
DARK CHOCOLATE JALAPENO ICE CREAM SUNDAE*
chocolate ganache, candied pecans with whipped cream
INDIVIDUAL MANGO GRAHAM CRUST PIE
mint syrup, coconut milk - lime espuma
CHOCOLATE HAZELNUT CUSTARD CAKE
chocolate Nutella mascarpone layers, caramel gf
PEACH AMARETTI GELATO + MARSALA ZABAGLIONE
pistachio/almond nougat gf
Appetizer
FRIED SQUASH BLOSSOMS STUFFED WITH RATATOUILLE
banga verde df
GRILLED FIG PIZZETTA, FRESH MOZZARELLA + PICKLED BEEF TONGUE
arugula, rose syrup, EVOO nf
PROSCIUTTO, MELONE + LEMON HERB RICOTTA
grilled radicchio, dark cherry balsamico nf, gf
ENTREE
RABBIT SAUSAGE AGNOLOTTI IN TRUFFLED BUTTER
greens, shave summer salad, gana padano nf
PORK SHANK BRASATO, RED WINE + AROMATICS
creamy caramelized onion risotto, roasted grapes gf, nf
PAN-FRIED BREADED CHICKEN, CONFIT BYALDI + BURATTA
basil pesto + balsamic reduction nf
DESSERT
PEACH AMARETTI GELATO + MARSALA ZABAGLIONE
pistachio/almond nougat gf
CHOCOLATE HAZELNUT CUSTARD CAKE
chocolate Nutella mascarpone layers, caramel gf
CHOOSE ONE APPETIZER, ONE ENTREE, ONE DESSERT - 41 PER PERSON
Bar Menu
4
WARM OAXACAN PEANUTS*
w/ lime, roasted garlic + chiles pequin gf, df, mf, nf
4
4 ea (3 for 11)
SLOW BRAISED BEEF CHEEK TACO
with cilantro-cabbage slaw, radishes + chiltepin salsa df, nf
4 ea (3 for 11)
6
J DAWG
chorizo black beans, smoked poblano crema, whole grain mustard, pickled nopalitos, red onion + French fries nf
6
5 ea (3 for 14)
DTK+C FISH TACO
beer batter fried fish, shredded cabbage, remoulade, chiletepin salsa, flour tortilla mf, nf
5 ea (3 for 14)
15
DOWNTOWN BURGER
mushrooms, smoked poblanos, foie gras, manchego, bacon, carmelized onions on griddled torta bun + French fries
15
12
CALAMARI
mango, candied ginger, roasted Spanish peanuts, watercress + green chile vinaigrette df, mf
12
13
PORK BELLY DONUTS (3)
foie gras caramel, apple-fennel slaw, sea salt df, nf
13
10
DOWNTOWN CAESAR
hearts of romaine, caesar vinaigrette, garlic croutons + Grana Padano mf, nf
10
Add Italian Marinated Anchovies +2
11
GRIDDLED GARLIC + MUSHROOM BREAD
thyme, madeira, leek fondue + Grana Padano mf, nf
11
10
CHILLED PEACH SOUP
sour cream, CMT lemon verbena syrup, strawberry sorbet gf, nf
10
13
FRIED SQUASH BLOSSOMS STUFFED WITH RATATOUILLE
banga verde df
13
13
GRILLED FIG PIZZETTA, FRESH MOZZARELLA + PICKLED BEEF TONGUE
arugula, rose syrup, EVOO nf
13
12
BAJA GARDENER'S TOSTADA
crisp corn tortilla, spicy peruana beans, roasted Anaheim chiles, heirloom carrots, radish, poached garlic cloves, snow peas, roasted corn vinaigrette gf, nf, df
12
13
PROSCIUTTO, MELONE + LEMON HERB RICOTTA
grilled radicchio, dark cherry balsamico nf, gf
13
DTK + COCKTAILS
CUBAN SUNSET
Habanero Infused Vodka, Passion Fruit Pureé, Simple Syrup, Cilantro Garnish
SOUTH 6TH
Hendrick’s Gin, Cucumber, Basil, Cardamom Syrup, Lemon, House-Made Ginger Beer
VIETNAM
Serrano Infused Gin, Grand Marnier, Muddled Cilantro, Ginger, Simple Syrup, Lime Juice
J BAR MARGARITA
Tequila, Patron, Citronage, Key Lime Juice, Lemon Juice + Orange Juice, Simple Syrup
TUCSON LEMONADE
Whiskey, Lemon Juice, Sage Syrup, Hibiscus Float
OAXACAN DREAM
Serrano Infused Reposado Tequila, Lime Juice, House-Made Grenadine, Orange Juice
PRICKLY PEAR MOJITO
Rum, prickly pear syrup, mint, lime
CLASSIC COCKTAILS
MOSCOW MULE
Vodka, Lime Juice, Angostura Bitters + House-Made Ginger Beer
OLD FASHIONED
Bulleit Whiskey, Orange, Cherry, Sugar, Angostura Bitters
DAIQUIRI
Cana Brava Rum, Lime Juice, Simple Syrup
AMERICANO
Campari, sweet vermouth, club soda
DARK + STORMY
Gosling’s Rum, House-made Ginger Beer, Lime
AVIATION
Beefeater Gin, Creme de Violette, Maraschino Liqueur, Lemon Juice
NON – ALCOHOLIC
SERRANO CHILLER
Serrano Chile, Ginger, Cilantro, Fresh Lime, Fresh Orange, Simple Syrup, Soda
HIBISCUS TONIC
Hibiscus Syrup, Fresh Lemon + Tonic
DTKC ICED TEA
Iced Tea, Muddled Mint, House-Made Grenadine, Bitters
PINEAPPLE SODA
Pineapple, Sage Simple Syrup, Orange Bitters, Soda
Everyday 4-6pm at the bar and on the patio. Drafts $3.5 • House Red + White Wine $5.5 • Select Cocktails $5.5
Happy Hour
3
WARM OAXACAN PEANUTS*
w/ lime, roasted garlic + chiles pequin gf, df, mf, nf
3
2.5 ea
SLOW BRAISED BEEF CHEEK TACO
cilantro-cabbage slaw, radishes + chiltepin salsa df, nf
2.5 ea
4
J DAWG
chorizo black beans, smoked poblano crema, whole grain mustard, pickled nopalitos, red onion + French fries nf
4
3 ea
DTK+C FISH TACOS
beer batter fried fish, shredded cabbage, remoulade, chiltepin salsa, flour tortilla mf, nf
3 ea
10
DOWNTOWN BURGER
mushrooms, smoked poblanos, manchego, bacon, caramelized onions on griddled torta bun + French fries
10
7
CHILLED PEACH SOUP
sour cream, CMT lemon verbena syrup, strawberry sorbet gf, nf
7
9
FRIED SQUASH BLOSSOMS STUFFED WITH RATATOUILLE
banga verde df
9
13
GRILLED FIG PIZZETTA, FRESH MOZZARELLA + PICKLED BEEF TONGUE
arugula, rose syrup, EVOO nf
13
8
BAJA GARDENER'S TOSTADA
crisp corn tortilla, spicy peruana beans, roasted Anaheim chiles, heirloom carrots, radish, poached garlic cloves, snow peas, roasted corn vinaigrette gf, nf, df
8
13
PROSCIUTTO, MELONE + LEMON HERB RICOTTA
grilled radicchio, dark cherry balsamico nf, gf
13
9
CALAMARI
mango, candied ginger, roasted Spanish peanuts, watercress + green chile vinaigrette df, mf
9
10
PORK BELLY DONUTS (3)
foie gras caramel, apple-fennel slaw, sea salt df, nf
10
6.5
DOWNTOWN CAESAR
hearts of romaine, caesar vinaigrette, garlic croutons + Grana Padano mf, nf
6.5
Add Italian Marinated Anchovies +2
*guest favorite
